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388What is Malnutrition Malnutrition refers to lack of proper nutrition or not having enough food to eat It can either be an imbalance or an excess of nutrients in the body It is a physical state that can be classified into two parts under nutrition and over nutrition Under nutrition is a lack of calories proteins or other nutrients in the body For example Kwashiorkor is a common form of malnutrition It is caused by a lack of protein in the diet and it is common between the ages of nine months and two years after they have stopped breastfeeding Over nutrition is when people take in more energy than they use up and become overweight An example is obesity Obese people are more likely to get strokes and diabetes Most people can control their weight by eating balanced diets and taking regular exercise Children suffering from malnutrition could either look underweight or overweight for their age It is important to maintain a balanced diet in order to avoid malnutrition There are many types of malnutrition disorders such as Protein Energy Malnutrition PEM Chronic Malnutrition and Acute Malnutrition Malnutrition is often caused by poverty because the child s parents do not have enough food to give their child Sometimes it is caused by a lack of knowledge about the right kinds of food that should be eaten Motor development refers to the ability of a child to manipulate his or her environment by using their bones and muscles
Sensorimotor systems involve both motor and sensory functions and they are essential components for learning Without balanced nutrition and healthy development of these processes cognitive abilities become difficult to learn Lack of minerals like zinc and iodine in children lead to poor somatic and central nervous system growth incoordination and lack of vigor and enthusiasm Could nourishment of the children in their first fifteen years influence their academic pursuit Do children that are well nourished perform better academically than malnourished ones Recent studies have shown that poor nutrition can affect students thinking skills behavior and health which all impact a student's academic performance Researchers suggest that diets high in saturated fats negatively impact learning concentration and memory Also nutritional deficiencies can affect the cognitive development of students and improved access to nutrients can improve students behavior concentration and energy levels